Rick and I make this really simple dish for dinner a lot.
sliced swiss cheese
We cook the chicken breast on our George Foreman grill but you can cook it any way. Placed the cooked chicken in a oven safe dish. Layer sliced ham and cheese on top.
We sometimes cover the top with Panko breadcrumbs and a little bit of melted butter.
Put the dish in oven under the broiler until the cheese starts to melt.