Wednesday, August 10, 2011

Pork Chops with Apples & Stuffing

This recipe really needs a fancier title - it's super easy & really tasty.


Ingredients:

  • 1 pkg (6 oz) Stove Top stuffing mix for chicken

  • 1 can (21 oz) apple pie filling

  • Boneless pork chops (1 - 1 1/2 lbs)

Directions:

  • Heat oven to 375 degrees

  • Prepare stuffing mix as directed

  • Spread pie filling onto bottom of 9 x 13 baking dish sprayed with cooking spray; top with stuffing and chops; cover.

  • Bake for 40 min or until chops are done (160 degrees); uncover after 30 minutes.



1 comment:

  1. This is SUPER yummy, and SHOCKINGLY easy!! Love it for a quick, delicious supper. :)

    ReplyDelete