- 1 pkg (6 oz) Stove Top stuffing mix for chicken
- 1 can (21 oz) apple pie filling
- Boneless pork chops (1 - 1 1/2 lbs)
- Heat oven to 375 degrees
- Prepare stuffing mix as directed
- Spread pie filling onto bottom of 9 x 13 baking dish sprayed with cooking spray; top with stuffing and chops; cover.
- Bake for 40 min or until chops are done (160 degrees); uncover after 30 minutes.